Tour Details
Duration
3 hours
Product Type
Tour
Venues
- Psyri Neighborhood
- Varvakios Market
Photos & Highlights
- Traces the development and character of Athenian cooking from farm to fork
- Led by a culinary expert
Select a date
Tour Description
While it may not be well-represented outside of Greece, Greek cuisine goes well beyond feta cheese, olives, and other common favorites. On this Athens Food Tour, we'll join a local chef to explore local markets and specialty food stores, delving into the varied, nuanced, and often highly localized world of Greek food. Along the way, we'll sample local wine, taste thick honey with full-fat Greek yogurt, and try oily olives and anise-flavored ouzo. Are you hungry?
Athens Food Tour
Food culture in Athens revolves around the central market, the Varvakios Agora. Here, nut vendors vie with butchers and fishmongers in a heady, excited atmosphere for the attention of passersby. On the surrounding streets specialists in honey, cheese, and fresh-baked pastries offer a fantastic array of foodstuffs that demonstrate the intricacies of Greek cuisine.
Tasting Greece
After a cup of rich Greek coffee paired with sticky-sweet treats, we’ll stroll the area surrounding the market. We’ll visit several bakeries to discuss the centrality of grains in the Greek diet, explore the seasonal offerings at the vegetable market, and wind down a street devoted to cheese and spices. Here, we’ll sample a wide variety of Greek cheeses, taking care to break down the stereotype that Greek food—and specifically, Greek cheese—is one-dimensional.
Traditional Merchants
Depending on the day, we’ll also take time to visit a number of different merchants, many of whom specialize in one item or another. Examples include the garlic merchant who keeps an ad-hoc seed museum of local edible plants, and the medicinal herb purveyor who carries on the traditions of his ancestors. There will be several opportunities for tasting along the way.
Varvakios Market
Our tour will include a turn into the Varvakios Central Market. Depending on the interests and stomachs of the group, we’ll pass through the lively meat and fish markets where we can discuss the various uses of animals in Greek food, from innards to local seafood. We may also walk through one of the market restaurants to catch a glimpse of local fare in its least manicured state.
Our walk will wind down at a local Greek tavern, where we will share a rustic lunch with retsina wine. We will emerge from the market and from our time together with a much better appreciation for the nuances, history, and depth of Greek culinary traditions. To explore more about the history of food in Athenian society, try our Ancient Agora of Athens Tour.
FAQ
Can we start the tour later in the day? Some of the markets and vendors that we visit close after lunchtime, so the walk can only proceed in the morning.
Can this walk be tailored to my dietary needs? Yes, but please check in about any dietary restrictions before your walk so we can make arrangements with your expert.
Is this tour kid-friendly? Yes, the walk is kid-friendly.
Is this tour kid-friendly? Yes, the walk is kid-friendly.
Is this tour possible for reduced mobility?
In general, it is but there are some difficulties. Athens, especially the central market area, is not friendly for people with mobility issues. Wheelchair access is very difficult, and there are also some steps along the walk.
In general, it is but there are some difficulties. Athens, especially the central market area, is not friendly for people with mobility issues. Wheelchair access is very difficult, and there are also some steps along the walk.
Is it walking-intensive? Not really. We walk for short distances and we sit down a lot. The walking is on flat surfaces with no change in the gradient.
Experts
Where You'll Start
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183 Reviews
Reviews can only be left by Context customers after they have completed a tour. For more information about our reviews, please see our FAQ.
My husband and I booked a private food tour due to some dietary restrictions I have. This tour was everything I could have hoped and my only regret is that we didn't do this as an early tour of the city.
Logistics first. Communication with Context before and up to the tour was awesome. Regular emails with confirmation and information. Actual human responses to emails with preferences. Day before messages with photos of our guide and the meeting location. Again, amazing communication.
Our tour. Our awesome tour guide Melina met us exactly where we were supposed to and on time. She was warm and welcoming to the city you can tell she loves. Melina is a true local and throughout the entire tour she was able to tell us about the history, uniqueness, and differences of the different districts we walked through. She was engaging and truly seemed to listen to us as we engaged in conversation.
The food was great! We sampled iconic foods, multi-generational family establishments, and met my dietary restrictions. Melina was knowledgeable in the history and current twists on the foods we sampled.
I mentioned earlier that my regret was that we didn't schedule this tour at the start of our trip. This is because our walking tour brought us through multiple districts including Plaka, Psyri, and Montesteraki. It gave us a great idea of where to go for different activities and places to eat. Melina also gave us recommendations for restaurants and things to do in the city that were not geared toward tourists which we really appreciated.
Will we use Context again? Absolutely!
Vicenta
Reviewed on:
Oct 30, 2025
Great tour - I wish we had taken this tour at the beginning of our stay in Athens rather than our last day. Maria provided us with a lot of information that tied food and Greek culture together. She also introduced us to many food items that we would have liked to enjoy more. Well paced tour and we enjoyed our conversation. If you are thinking about taking this tour, try to schedule it at the beginning of your stay in Athens. Also, we sampled many items on our walk - skip breakfast!
Lori
Reviewed on:
Oct 24, 2025
What a great morning spent touring with Melina. So informative about Greek culture and food. Everything we sampled was delicious. Would highly recommend this tour to foodies.
Lisa
Reviewed on:
Oct 4, 2025
